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内容简介:
For this trailblazing collection of America"s favorite
cookies, Nancy Baggett crisscrossed the nation, visiting small-town
bakeries, chic urban cookie boutiques, rural inns,
bed-and-breakfasts, farmers" markets, and the homes of locally
renowned cooks. She combed through community cookbooks and searched
out long-lost heirloom recipes, sure-handedly reworking every
recipe in her own kitchen.
THE ALL-AMERICAN COOKIE BOOK celebrates regional gems from every
corner of the country: Pennsylvania Dutch Soft Sugar Cookies, New
York Black and Whites, New Mexican Biscochitos, Key Lime Frosties
from Florida, and Mocha Espresso Wafers from Seattle. A
sophisticated hazelnut chocolate sandwich cookie that was the
closely guarded secret of an Oregon hostess is here, and so is a
delightfully crisp (and easy to roll out) old-fashioned gingerbread
cookie recreated from a handwritten 1880 notebook.
Homespun classics abound: Chocolate Whoopie Pies, Caramel Apple
Crumb Bars, Chocolate Chunk Brownies, and Caramel-Frosted Brown
Sugar Drops. The collection also features devastatingly delicious
contemporary creati*** like Chewy Chocolate Chunk M***ter Cookies
and Cranberry-Cherry Icebox Ribb***. For children and ***s alike,
one of the most exciting chapters will be the lavishly illustrated
"Cookie Decorating and Crafts," which includes everything from
*** projects like Christmas cookies and Chocolate Gingerbread
Bears to an elaborate gingerbread house. As Nancy Baggett tells the
story of America"s heritage, she slips in fascinating bits of
history, showing the evolution of our homegrown baking
traditi***.
书籍目录:
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作者介绍:
Nancy Baggett is one of America's most respected baking
teachers. She is the author of the best-selling International
Cookie Cookbook and The International Chocolate Cookbook, which was
named the best dessert cookbook by the International Association of
Culinary Professionals. He***ork has appeared in Gourmet, Food
& Wine, Bon Appetit, and Ladies' Home Journal. She has
***d her recipes on many television shows, including Good
Morning America and CBS This Morning.
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书籍介绍
For this trailblazing collection of America"s favorite cookies, Nancy Baggett crisscrossed the nation, visiting small-town bakeries, chic urban cookie boutiques, rural inns, bed-and-breakfasts, farmers" markets, and the homes of locally renowned cooks. She combed through community cookbooks and searched out long-lost heirloom recipes, sure-handedly reworking every recipe in her own kitchen.
THE ALL-AMERICAN COOKIE BOOK celebrates regional gems from every corner of the country: Pennsylvania Dutch Soft Sugar Cookies, New York Black and Whites, New Mexican Biscochitos, Key Lime Frosties from Florida, and Mocha Espresso Wafers from Seattle. A sophisticated hazelnut chocolate sandwich cookie that was the closely guarded secret of an Oregon hostess is here, and so is a delightfully crisp (and easy to roll out) old-fashioned gingerbread cookie recreated from a handwritten 1880 notebook.
Homespun classics abound: Chocolate Whoopie Pies, Caramel Apple Crumb Bars, Chocolate Chunk Brownies, and Caramel-Frosted Brown Sugar Drops. The collection also features devastatingly delicious contemporary creati*** like Chewy Chocolate Chunk M***ter Cookies and Cranberry-Cherry Icebox Ribb***. For children and ***s alike, one of the most exciting chapters will be the lavishly illustrated "Cookie Decorating and Crafts," which includes everything from *** projects like Christmas cookies and Chocolate Gingerbread Bears to an elaborate gingerbread house. As Nancy Baggett tells the story of America"s heritage, she slips in fascinating bits of history, showing the evolution of our homegrown baking traditi***.
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- 网友 饶***丽:
下载方式特简单,一直点就好了。
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加油!支持一下!不错,好用。大家可以去试一下哦
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网站体验不错
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好是好,要是能免费下就好了
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特好。有好多书
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强烈推荐!无论下载速度还是书籍内容都没话说 真的很良心!
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挺好的,不错
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挺好的,书籍丰富
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差评。这个是收费的
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